Monday, 5 September 2016

Ganesh chaturthi special recipe : learn how to make Multigrain Barfi or Oat Dalia and Maize Barfi

 

Love,happiness and laughter all around us as we are welcoming Lord Ganesha to our home..Now everybody knows that bappa loves modak but this year I thought of Sharing a different recipe with my blogger friends..Yes..barfi with a twist..I used not 1 not 2 but 3types of flours and all of them blended very well to give this barfi a nice rich taste..Here I used whole fat milk because during festivals like Ganesh chaturthi, we do not think of diet..Do we? So friends please make these barfis and share with all and sundry.

To make these barfis we need:

Milk- 2 cup

Oat flour- 1cup

Maize flour- 1cup

Dalia flour- 1 cup

Dates chopped and deseeded- 1/4 cup

Cashewnut- 7 to 8

Raisins- 2tbsp

Green Cardamom powder- 1 and 1/2 tsp

Cinnamon powder- 1 and 1/2 tsp

Khoa or Milk solids- 1cup

Sugar- 1cup

butter- 1cup

Scraped coconut- 1cup

To see the recipe of this multigrain barfi please click below

 Friends if you like this video then please give a thumbs up as a note of appreciation and your lovely comments always make me happy. So dont forget to comment.. See you soon.. tata..

No comments:

Post a Comment